Job Search
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TITLE: Center Store Journeyperson DEPARTMENT: Center Store STATUS: PT/FT, Journeyperson, Union, Hourly REPORTS TO: Center Store Manager JOB SUMMARY: To ensure the highest level of service possible to Outpost’s internal and external customers. Order product to maintain a fully stocked store. Ensure a well maintained, clean and efficient center store department. WORK ENVIRONMENT: Fast paced retail floor. Regular work near moving mechanical parts (i.e. baler, dock equipm ...Read more about Center Store LeadMore
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TITLE: Center Store Clerk DEPARTMENT: Center Store STATUS: PT/FT, Clerk, Union, Hourly REPORTS TO: Center Store Manager JOB SUMMARY: To ensure the highest level of service possible to Outpost’s internal and external customers. Maintain well stocked, organized, attractive, and clean center store shelves, displays, and aisles. WORK ENVIRONMENT: Fast paced retail floor. Regular work near moving mechanical parts (i.e. baler, dock equipme ...Read more about Center Store StockerMore
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Seeking a foodie to bake off our from scratch items. Must enjoy back-of house work. TITLE: Café Journeyperson DEPARTMENT: Café STATUS: FT/PT, Journeyperson, Union, Hourly REPORTS TO: Café Manager JOB SUMMARY: To ensure the highest level of service possible to Outpost’s internal and external customers. Order product to maintain a fully stocked department. Ensure a well maintained, clean and efficient café department. WORK ENVIRONMENT: Fast pa ...Read more about Kitchen/Baker LeadMore
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TITLE: Center Store Clerk DEPARTMENT: Center Store STATUS: PT/FT, Clerk, Union, Hourly REPORTS TO: Center Store Manager JOB SUMMARY: To ensure the highest level of service possible to Outpost’s internal and external customers. Maintain well stocked, organized, attractive, and clean center store shelves, displays, and aisles. WORK ENVIRONMENT: Fast paced retail floor. Regular work near moving mechanical parts (i.e. baler, dock equipme ...Read more about Part-time Grocery StockerMore
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TITLE: Café Journeyperson DEPARTMENT: Café STATUS: FT/PT, Journeyperson, Union, Hourly REPORTS TO: Café Manager JOB SUMMARY: To ensure the highest level of service possible to Outpost’s internal and external customers. Order product to maintain a fully stocked department. Ensure a well maintained, clean and efficient café department. WORK ENVIRONMENT: Fast paced retail floor and cafe. Work near moving mechanical parts (i.e. coffee/juice machines ...Read more about Café LeadMore
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TITLE: Produce Journeyperson DEPARTMENT: Produce STATUS: PT/FT, Journeyperson, Union, Hourly REPORTS TO: Produce Manager JOB SUMMARY: To ensure the highest level of service possible to Outpost’s internal and external customers. Properly receive and store all produce deliveries. Ensure a well maintained, clean, and efficient produce department. WORK ENVIRONMENT: Fast paced retail floor. Regular work near moving mechanical parts (i.e. ...Read more about Produce Cut-Fruit LeadMore
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TITLE: Bulk Hub Assistant DEPARTMENT: Bulk Hub STATUS: FT, Assistant, Union, Hourly REPORTS TO: Assistant Manager (Bay View) JOB SUMMARY: To ensure the highest level of service possible to Outpost’s internal and external customers. Maintain the operations and service of the bulk distribution. Supervise and motivate bulk hub staff to uphold high standards in the department. Ensure a well maintained, clean, and efficient bulk hub depart ...Read more about Bulk Hub SupervisorMore
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TITLE: Commissary/Hotline DEPARTMENT: Commissary STATUS: PT/FT, Union, Hourly REPORTS TO: Commissary Manager JOB SUMMARY: To ensure the highest level of service possible to Outpost’s internal and external customers. To produce the highest quality of healthy, tasteful, and natural products while adhering to sanitation and production standards. WORK ENVIRONMENT: Fast paced production kitchen. Regular work near moving mechanical ...Read more about Commissary Hot Line CookMore
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Bay View, Milwaukee, WI 53207, USA ● Req #1090Friday, April 12, 2024TITLE: Commissary/Hotline DEPARTMENT: Commissary STATUS: PT/FT, Union, Hourly REPORTS TO: Commissary Manager JOB SUMMARY: To ensure the highest level of service possible to Outpost’s internal and external customers. To produce the highest quality of healthy, tasteful, and natural products while adhering to sanitation and production standards. WORK ENVIRONMENT: Fast paced production kitchen. Regular work near moving mechanical ...Read more about Central Kitchen 1st Shift - Commissary Hot LineMore
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TITLE: Store Marketing & Merchandising Liaison DEPARTMENT: Brand & Store Development STATUS: Full-time, At-Will, Hourly REPORTS TO: Marketing & Merchandising Manager JOB SUMMARY: The Liaison is the connection between the Central Office Marketing department and retail locations by working with the store team to ensure marketing, merchandising, promotional areas, educational materials, product samplings ...Read more about Store Marketing & Merchandising LiaisonMore
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TITLE: Café Journeyperson DEPARTMENT: Café STATUS: FT/PT, Journeyperson, Union, Hourly REPORTS TO: Café Manager JOB SUMMARY: To ensure the highest level of service possible to Outpost’s internal and external customers. Order product to maintain a fully stocked department. Ensure a well maintained, clean and efficient café department. WORK ENVIRONMENT: Fast paced retail floor and cafe. Work near moving mechanical parts (i.e. coffee/juice machines ...Read more about Deli Counter LeadMore
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TITLE: Café Clerk DEPARTMENT: Café STATUS: PT/FT, Clerk, Union, Hourly REPORTS TO: Café Manager JOB SUMMARY: To ensure the highest level of service possible to Outpost’s internal and external customers. To ensure a clean, neat, and attractive appearance of café area. WORK ENVIRONMENT: Fast paced retail floor and kitchen. Work near moving mechanical parts (i.e. coffee/juice machines, slicer) and in cold/hot climate condit ...Read more about Café ClerkMore
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Bay View, Milwaukee, WI 53207, USA ● Req #1104Wednesday, March 20, 2024TITLE: Garde-Manger DEPARTMENT: Commissary STATUS: PT/FT, Union, Hourly REPORTS TO: Commissary Manager JOB SUMMARY: To ensure the highest level of service possible to Outpost’s internal and external customers. To complete assigned production tasks while adhering to sanitation and production standards. WORK ENVIRONMENT: Fast paced production kitchen. Regular work near moving mechanical parts (i.e. mixers, oven, etc.) a ...Read more about Central Kitchen 1st Shift - Garde-MangerMore
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TITLE: Café Line Cook DEPARTMENT: Café STATUS: PT/FT, Journeyperson, Union, Hourly REPORTS TO: Café Manager JOB SUMMARY: To ensure the highest level of service possible to Outpost’s internal and external customers. To produce the highest quality of healthy, tasteful, and natural products while adhering to sanitation and production standards. WORK ENVIRONMENT: Fast paced kitchen and retail floor. Work near moving mechanical parts (i.e. blende ...Read more about Café - Line CookMore
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TITLE: Café Journeyperson DEPARTMENT: Café STATUS: FT/PT, Journeyperson, Union, Hourly REPORTS TO: Café Manager JOB SUMMARY: To ensure the highest level of service possible to Outpost’s internal and external customers. Order product to maintain a fully stocked department. Ensure a well maintained, clean and efficient café department. WORK ENVIRONMENT: Fast paced retail floor and cafe. Work near moving mechanical parts (i.e. coffee/juice machines ...Read more about Café LeadMore
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TITLE: Center Store Journeyperson DEPARTMENT: Center Store STATUS: PT/FT, Journeyperson, Union, Hourly REPORTS TO: Center Store Manager JOB SUMMARY: To ensure the highest level of service possible to Outpost’s internal and external customers. Order product to maintain a fully stocked store. Ensure a well maintained, clean and efficient center store department. WORK ENVIRONMENT: Fast paced retail floor. Regular work near moving mechanical parts (i.e. baler, dock equipm ...Read more about Center Store LeadMore
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Bay View, Milwaukee, WI 53207, USA ● Req #1042Monday, November 6, 2023TITLE: Dishwasher DEPARTMENT: Bakery/ Commissary/ Café/ Prepared Foods STATUS: PT/FT, Clerk, Union, Hourly REPORTS TO: Department Manager JOB SUMMARY: To ensure the highest level of service possible to Outpost’s internal and external customers. To wash, rinse, and sanitize all dishes. Clean department, equipment, and work areas while adhering to all sanitation stand ...Read more about Central Kitchen 2nd Shift Dish ClerkMore
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