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  • Commerce Square, 2005 Market Street, Philadelphia, PA, USA
    Req #3959
    Thursday, November 14, 2019
    Sandwich and Salad Maker   Title: Sandwich and Salad Maker Reports To: General Manager/Manager/Shift Supervisor Department: Café Operations FLSA Status: Non-exempt Hourly Ind2 ­­­­­­­­­­­­­­ Our Sandwich and Salad Makers must be organized and able to multi task! They talk to our guests, take orders, and make sandwiches and salads, all while being friendly and fast!  If you have a passion for making and serving delicious sandwiches and salads w ... More
  • Commerce Square, 2005 Market Street, Philadelphia, PA, USA
    Req #3685
    Thursday, November 14, 2019
    Prep Cook   Title: Prep Cook Reports To: General Manager/Manager/Shift Supervisor Department: Café Operations FLSA Status: Non-exempt Hourly Ind2 ­­­­­­­­­­­­­­­­­ Our Prep Cooks help turn raw product into delicious and healthy meals.  In this position, expect to prepare the food by washing and cutting vegetables, weighing and mixing ingredients, and assisting the Sandwich/Salad Maker and Bakers as needed.  The Prep Cook at Au Bon Pain is one ... More
  • Commerce Square, 2005 Market Street, Philadelphia, PA, USA
    Req #4457
    Thursday, November 14, 2019
    Driver   Title: Driver Reports To: General Manager Department: Operations FLSA Status: Non-exempt Ind2 ­­­­­­­­­­­­­­­­­­­­ The driver position at ABP is our city navigator, responsible for knowing the ins and outs of all of the amazing locations that we operate in order to ensure timely and professional delivery service to our guests. Good with time management and directions and always with a smile, drivers are integral to our catering services. Does this sound ... More
  • Christiana Hospital, 4755 Ogletown Stanton Road, Newark, DE, USA
    Req #3171
    Tuesday, November 12, 2019
    Cashier   Title: Cashier/Stock Reports To: General Manager/Manager/Shift Supervisor Department: Café Operations FLSA Status: Non-exempt Hourly Ind2 ­­­­­­­­­­­­­­­­­­­­ The Cashier/Stock position at Au Bon Pain is the first and last impression for our guests. Located towards the front of every café, the cashier is the person responsible for speaking with every guest on both their way in and out of the café, directing traffic, and collecting pa ... More
  • Christiana Hospital, 4755 Ogletown Stanton Road, Newark, DE, USA
    Req #1795
    Tuesday, November 12, 2019
    Sandwich and Salad Maker   Title: Sandwich and Salad Maker Reports To: General Manager/Manager/Shift Supervisor Department: Café Operations FLSA Status: Non-exempt Hourly Ind2 ­­­­­­­­­­­­­­ Our Sandwich and Salad Makers must be organized and able to multi task! They talk to our guests, take orders, and make sandwiches and salads, all while being friendly and fast!  If you have a passion for making and serving delicious sandwiches and salads w ... More
  • Christiana Hospital, 4755 Ogletown Stanton Road, Newark, DE, USA
    Req #1797
    Tuesday, November 12, 2019
    Dishwasher   Title: Dishwasher/Utility Reports To: General Manager/Manager/Shift Supervisor Department: Café Operations FLSA Status: Non-exempt Hourly Ind2 ­­­­­­­­­­­ Au Bon Pain dishwashers play a critical role in the café; in addition to washing dishes, they are central to running a safe and sanitary business.  Washing dishes at Au Bon Pain is a great first job, or entry into the restaurant business.  We LOVE to promote from within and many ... More
  • Christiana Hospital, 4755 Ogletown Stanton Road, Newark, DE, USA
    Req #4428
    Tuesday, November 12, 2019
    Café Supervisor   Title: Café Supervisor Reports to: General Manager/Manager Department: Operations FLSA Status: Non-exempt Ind2   Position Summary: The Café Supervisor contributes to Au Bon Pain’s success by ensuring our ‘Guest First’ service and café standards are consistently met. The Café Supervisor assists the café manager with daily operating procedures, such as maintaining café operations, ensuring product quality, maximizing financial contributions, and supe ... More
  • Hartford Hospital, 80 Seymour Street, Hartford, CT, USA
    Req #3307
    Sunday, November 10, 2019
    Sandwich and Salad Maker   Title: Sandwich and Salad Maker Reports To: General Manager/Manager/Shift Supervisor Department: Café Operations FLSA Status: Non-exempt Hourly Ind2 ­­­­­­­­­­­­­­ Our Sandwich and Salad Makers must be organized and able to multi task! They talk to our guests, take orders, and make sandwiches and salads, all while being friendly and fast!  If you have a passion for making and serving delicious sandwiches and salads w ... More
  • Ohio State University MC, 410 W 10th Ave, Rm L030, Columbus, OH, USA
    Req #3647
    Thursday, November 7, 2019
    Title: Cashier/Stock Reports To: General Manager/Manager/Shift Supervisor Department: Café Operations FLSA Status: Non-exempt Hourly   The Cashier/Stock position at Au Bon Pain is the first and last impression for our guests. Located towards the front of every café, the cashier is the person responsible for speaking with every guest on both their way in and out of the café, directing traffic, and collecting payment for all purchases.  The cashier is also responsible for ... More
  • Ohio State University MC, 410 W 10th Ave, Rm L030, Columbus, OH, USA
    Req #3648
    Thursday, November 7, 2019
    Sandwich and Salad Maker   Title: Sandwich and Salad Maker Reports To: General Manager/Manager/Shift Supervisor Department: Café Operations FLSA Status: Non-exempt Hourly Ind2 ­­­­­­­­­­­­­­ Our Sandwich and Salad Makers must be organized and able to multi task! They talk to our guests, take orders, and make sandwiches and salads, all while being friendly and fast!  If you have a passion for making and serving delicious sandwiches and salads w ... More
  • Ohio State University MC, 410 W 10th Ave, Rm L030, Columbus, OH, USA
    Req #3646
    Thursday, November 7, 2019
    Catering Coordinator   Title: Catering Coordinator Reports To: General Manager/Associate Manager Department: Operations FLSA Status: Non-Exempt (hourly) Ind2   Position Summary: This individual will produce, coordinate, execute and deliver Au Bon Pain catering orders in a timely and accurate manner and will be committed to delivering on the Brand Promise of delicious food, engaging service and energizing environment. The position is not ... More
  • Rush Presbyterian Hospital Training, 1653 W. Congress Parkway, Chicago, IL, USA
    Req #3842
    Thursday, November 7, 2019
    Dishwasher   Title: Dishwasher/Utility Reports To: General Manager/Manager/Shift Supervisor Department: Café Operations FLSA Status: Non-exempt Hourly Ind2 ­­­­­­­­­­­ Au Bon Pain dishwashers play a critical role in the café; in addition to washing dishes, they are central to running a safe and sanitary business.  Washing dishes at Au Bon Pain is a great first job, or entry into the restaurant business.  We LOVE to promote from within and many ... More
  • Bellevue Hospital, 462 First Ave, New York, NY, USA
    Req #1284
    Thursday, November 7, 2019
    Dishwasher   Title: Dishwasher/Utility Reports To: General Manager/Manager/Shift Supervisor Department: Café Operations FLSA Status: Non-exempt Hourly Ind2 ­­­­­­­­­­­ Au Bon Pain dishwashers play a critical role in the café; in addition to washing dishes, they are central to running a safe and sanitary business.  Washing dishes at Au Bon Pain is a great first job, or entry into the restaurant business.  We LOVE to promote from within and many ... More
  • Bellevue Hospital, 462 First Ave, New York, NY, USA
    Req #1285
    Thursday, November 7, 2019
    Prep Cook   Title: Prep Cook Reports To: General Manager/Manager/Shift Supervisor Department: Café Operations FLSA Status: Non-exempt Hourly Ind2 ­­­­­­­­­­­­­­­­­ Our Prep Cooks help turn raw product into delicious and healthy meals.  In this position, expect to prepare the food by washing and cutting vegetables, weighing and mixing ingredients, and assisting the Sandwich/Salad Maker and Bakers as needed.  The Prep Cook at Au Bon Pain is one ... More
  • Bellevue Hospital, 462 First Ave, New York, NY, USA
    Req #1286
    Thursday, November 7, 2019
    Sandwich and Salad Maker   Title: Sandwich and Salad Maker Reports To: General Manager/Manager/Shift Supervisor Department: Café Operations FLSA Status: Non-exempt Hourly Ind2 ­­­­­­­­­­­­­­ Our Sandwich and Salad Makers must be organized and able to multi task! They talk to our guests, take orders, and make sandwiches and salads, all while being friendly and fast!  If you have a passion for making and serving delicious sandwiches and salads w ... More
  • 2955 Market St, Philadelphia, PA 19104, USA
    Req #3762
    Thursday, November 7, 2019
    Dishwasher   Title: Dishwasher/Utility Reports To: General Manager/Manager/Shift Supervisor Department: Café Operations FLSA Status: Non-exempt Hourly Ind2 ­­­­­­­­­­­ Au Bon Pain dishwashers play a critical role in the café; in addition to washing dishes, they are central to running a safe and sanitary business.  Washing dishes at Au Bon Pain is a great first job, or entry into the restaurant business.  We LOVE to promote from within and many ... More
  • Ohio State University MC, 410 W 10th Ave, Rm L030, Columbus, OH, USA
    Req #3596
    Wednesday, November 6, 2019
    Prep Cook   Title: Prep Cook Reports To: General Manager/Manager/Shift Supervisor Department: Café Operations FLSA Status: Non-exempt Hourly Ind2 ­­­­­­­­­­­­­­­­­ Our Prep Cooks help turn raw product into delicious and healthy meals.  In this position, expect to prepare the food by washing and cutting vegetables, weighing and mixing ingredients, and assisting the Sandwich/Salad Maker and Bakers as needed.  The Prep Cook at Au Bon Pain is one ... More
  • Ohio State University MC, 410 W 10th Ave, Rm L030, Columbus, OH, USA
    Req #3367
    Wednesday, November 6, 2019
    Baker Title: Baker Reports To: General Manager/Manager/Shift SupervisorDepartment: Café OperationsFLSA Status: Non-exempt HourlyInd2When we tell our guests, “we get up early so you don’t have to” we are bragging about our amazing Bakers.  Every morning, (think between 3:00 am and 4:00 am) the baker in every single Au Bon Pain arrives to bake our pastries and bread for the day ahead.  Our bakers are self-directed workers who have a passion for detail with a flair for creating delicious and nutrit ... More
  • NY Presbyterian Hospital, 525 E 68th Street, New York, NY, USA
    Req #2126
    Tuesday, November 5, 2019
    Title: Cashier/Stock Reports To: General Manager/Manager/Shift Supervisor Department: Café Operations FLSA Status: Non-exempt Hourly   The Cashier/Stock position at Au Bon Pain is the first and last impression for our guests. Located towards the front of every café, the cashier is the person responsible for speaking with every guest on both their way in and out of the café, directing traffic, and collecting payment for all purchases.  The cashier is also responsible for ... More
  • NY Presbyterian Hospital, 525 E 68th Street, New York, NY, USA
    Req #3316
    Tuesday, November 5, 2019
    Sandwich and Salad Maker   Title: Sandwich and Salad Maker Reports To: General Manager/Manager/Shift Supervisor Department: Café Operations FLSA Status: Non-exempt Hourly Ind2 ­­­­­­­­­­­­­­ Our Sandwich and Salad Makers must be organized and able to multi task! They talk to our guests, take orders, and make sandwiches and salads, all while being friendly and fast!  If you have a passion for making and serving delicious sandwiches and salads w ... More
  • NY Presbyterian Hospital, 525 E 68th Street, New York, NY, USA
    Req #4441
    Tuesday, November 5, 2019
    Cashier - Over Night   Title: Cashier/Stock - Shift 10:00pm-6:00am Reports To: General Manager/Manager/Shift Supervisor Department: Café Operations FLSA Status: Non-exempt Hourly Ind2 The Cashier/Stock position at Au Bon Pain is the first and last impression for our guests. Located towards the front of every café, the cashier is the person responsible for speaking with every guest on both their way in and out of the café, directing traffic, and collecting paymen ... More
  • NY Presbyterian Hospital, 525 E 68th Street, New York, NY, USA
    Req #4442
    Tuesday, November 5, 2019
    Sandwich and Salad Maker - Over Night   Title: Sandwich and Salad Maker - Shift 10:00pm - 6:00am Reports To: General Manager/Manager/Shift Supervisor Department: Café Operations FLSA Status: Non-exempt Hourly Ind2 Our Sandwich and Salad Makers must be organized and able to multi task! They talk to our guests, take orders, and make sandwiches and salads, all while being friendly and fast!  If you have a passion for making and serving delicious sandwiches and ... More
  • Carnegie Mellon University, 5032 Forbes Ave , Pittsburgh, PA, USA
    Req #4255
    Tuesday, November 5, 2019
    Sandwich and Salad Maker - late night Title: Sandwich and Salad Maker late night (until 3am)Reports To: General Manager/Manager/Shift SupervisorDepartment: Café OperationsFLSA Status: Non-exempt HourlyInd2Our Sandwich and Salad Makers must be organized and able to multi task! They talk to our guests, take orders, and make sandwiches and salads, all while being friendly and fast!  If you have a passion for making and serving delicious sandwiches and salads while working in a fast paced café, this ... More
  • Carnegie Mellon University, 5032 Forbes Ave , Pittsburgh, PA, USA
    Req #4254
    Tuesday, November 5, 2019
    Cashier - late night   Title: Cashier/Stock - shift ending at 3am Reports To: General Manager/Manager/Shift Supervisor Department: Café Operations FLSA Status: Non-exempt Hourly Ind2 The Cashier/Stock position at Au Bon Pain is the first and last impression for our guests. Located towards the front of every café, the cashier is the person responsible for speaking with every guest on both their way in and out of the café, directing traffic, and collecting payment ... More
  • 101 Merrimac St., 101 Merrimac St., Boston, MA, USA
    Req #4380
    Tuesday, November 5, 2019
    Café Supervisor   Title: Café Supervisor Reports to: General Manager/Manager Department: Operations FLSA Status: Non-exempt Ind2 Position Summary:   The Café Supervisor contributes to Au Bon Pain’s success by ensuring our ‘Guest First’ service and café standards are consistently met. The Café Supervisor assists the café manager with daily operating procedures, such as maintaining café operations, ensuring product quality, maximizing financial contributions, and supervising ... More