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62-100 Mauna Kea Beach Dr, Waimea, HI 96743, USA ● Req #2503Thursday, March 7, 2024Division: Management & Non-Union (MAN010) MKR HR Coordinator Primary Responsibilities: Assist in Managing and coordinating all Team Member events. Assist as needed and while under the direction of leadership, be responsible for the Human Resources Office Administration related to Mauna Kea Resort. Assist in the regular day to day activities of Human Resources and in the administration of employment, training and employee relations. Distribute incoming and outgoing mail. Create and di ...Read more about HR Coordinator (Full Time)More
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62-100 Kaunaʻoa Dr, Waimea, HI 96743, USA ● Req #2491Thursday, February 29, 2024Division: Management & Non-Union (MAN010) HB Management in Training – Food & Beverage Job Overview: Assist in overseeing the day-to-day operations of the outlet to ensure the quality and standard of product and service are being met. Assist in scheduling, supervising, training and counseling staff. Consistently review the restaurant’s profit and loss and focus on achieving set budget. Apply marketing promotion in the restaurant to boost monthly revenue. Create SOPs for additional standa ...Read more about Management in Training - F&B (Salary)More
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62-100 Kaunaʻoa Dr, Waimea, HI 96743, USA ● Req #2476Tuesday, February 20, 2024Division: Engineering (ENG003) MKR Engineering General Maintenance 3C Primary Responsibilities: Basic maintenance, repair and installation of electrical, mechanical, plumbing systems assigned under general supervision. Respond to trouble calls, assist in setting up equipment for special events; assist higher rated maintenance personnel. Perform all duties of subordinate positions. Keep logs and records. May direct subordinate employees. Check performance of equipment as assigned an ...Read more about Eng General Maint 3C (Full-Time)More
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62-100 Mauna Kea Beach Dr, Waimea, HI 96743, USA ● Req #2475Friday, February 16, 2024Division: FB Restaurant (FBR005) MK Service Attendant Job Overview: Perform any combination of the following duties to facilitate food service; carry dirty dishes from the dining room to the kitchen; replace soiled table linen and set tables with silverware, glassware, and China. Clean and polish equipment, such as coffee urns, cream, and mil dispensers. Assist waiters in setting tables and servicing guests. Clean and is responsible for the cleanliness of the dining room area. Detail of work m ...Read more about Copper Bar Service Attendant* (Full Time)More
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62-100 Mauna Kea Beach Dr, Waimea, HI 96743, USA ● Req #2468Thursday, February 15, 2024Division: Culinary & Stewarding (CUL002) Cook I Job Overview: Supporting all the Chefs in a busy hotel kitchen delivering consistently high-quality food, receive product from vendors and ensure product is being rotated properly. Ensure the highest standards and consistent quality in the daily preparation and keeps up to date with the new products, recipes, preparations and techniques. Essential Job Functions: Prepare, season, cook, portion, all types of food preparations and duties assign ...Read more about Copper Bar Cook I (Full Time)More
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62-100 Mauna Kea Beach Dr, Waimea, HI 96743, USA ● Req #2469Thursday, February 15, 2024Division: Culinary & Stewarding (CUL002) MK Cook III JOB OVERVIEW: Assume complete responsibility of preparation and execution of designated stations. Be able to prepare and plate all hot and cold food items in designated areas. Have extensive knowledge of menu and products in designated areas. ESSENTIAL JOB FUNCTIONS: Prepare designated restaurant, cafeteria and banquet hot/cold items including, but not limited to: salads, sashimi, sushi rolls, fried items, pizza, desserts, burgers, hotdogs e ...Read more about Manta PM Cook III (Full Time)More
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62-100 Kaunaʻoa Dr, Waimea, HI 96743, USA ● Req #2461Monday, February 12, 2024Division: Management & Non-Union (MAN010) Hotel Assistant Manager Job Overview: Supervise the operation at the front desk, concierge, lobby, and bell desk to ensure the highest level of courteous and efficient service to all guest and visitors. Assist the Front Office Manager with the management of the department, which includes such duties as quality training, budgeting and meeting department objectives. Investigate, document and respond to guest complaints or concerns. Essential Job Fu ...Read more about Hotel Assistant Manager (Salary)More
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62-100 Mauna Kea Beach Dr, Waimea, HI 96743, USA ● Req #2415Wednesday, January 17, 2024Division: FB Restaurant (FBR005) MK Copper Bar Captain Primary Responsibilities: Responsible for proper setting up of dining room, to include table tops, side stations and service carts. Proficient on the POS to include proper billing and collection of payment. Friendly, articulate, well-groomed, have solid written and verbal communication skills, well organized and have a willingness to learn. Service-minded and innovative who can help us continue to offer our high standard of quality service ...Read more about Copper Bar Captain* (Full Time)More
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62-100 Mauna Kea Beach Dr, Waimea, HI 96743, USA ● Req #2011Thursday, December 21, 2023Division: Culinary & Stewarding (CUL002) MK Cook III JOB OVERVIEW: Assume complete responsibility of preparation and execution of designated stations. Be able to prepare and plate all hot and cold food items in designated areas. Have extensive knowledge of menu and products in designated areas. ESSENTIAL JOB FUNCTIONS: Prepare designated restaurant, cafeteria and banquet hot/cold items including, but not limited to: salads, sashimi, sushi rolls, fried items, pizza, desserts, burgers, hotdogs ...Read more about Cook III - Copper Bar (Full Time)More
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62-100 Kaunaʻoa Dr, Waimea, HI 96743, USA ● Req #2096Monday, November 27, 2023Division: Culinary & Stewarding (CUL002) HB Cook III JOB OVERVIEW: Assume complete responsibility of preparation and execution of designated stations. Be able to prepare and plate all hot and cold food items in designated areas. Have extensive knowledge of menu and products in designated areas. ESSENTIAL JOB FUNCTIONS: Prepare designated restaurant, cafeteria and banquet hot/cold items including, but not limited to: salads, sashimi, sushi rolls, fried items, pizza, desserts, burgers, hotdogs ...Read more about Cook III - Naupaka (Full Time)More
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62-100 Kaunaʻoa Dr, Waimea, HI 96743, USA ● Req #2335Thursday, November 23, 2023Division: Engineering (ENG003) Laundry General Maintenance 2C JOB OVERVIEW: Repair and maintain resort vehicles and golf course and grounds equipment. Keep records of equipment maintenance and repairs. Must be proficient in the repair of gasoline and diesel engines, and hydraulic systems. Must be able to read and understand schematics and have diagnostic experience. May assist in welding. Direct and train lower rated mechanics. Responsible for all installations, repair and maintenance of ir ...Read more about Laundry General Maintenance 2C (Full Time)More
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62-100 Kaunaʻoa Dr, Waimea, HI 96743, USA ● Req #2253Tuesday, October 24, 2023Division: Management & Non-Union (MAN010) MKR Sous Chef Primary Responsibilities:Assist in the supervising, training, and scheduling of cooks and other kitchen staff engaged in the preparation and cooking of food. Support and assist other chefs when needed. Prepare and cook food items, requisition needed, supplies, and food items. Oversee designated restaurant outlet/s. Inspect kitchen equipment; check on usability or stored and refrigerated items. Essential Duties: Perform daily review ...Read more about Meridia Sous Chef (Salary)More
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62-100 Mauna Kea Beach Dr, Waimea, HI 96743, USA ● Req #2239Wednesday, October 18, 2023Division: Culinary & Stewarding (CUL002) Manta PM Cook II JOB OVERVIEW: Assume complete responsibility of preparation and execution of designated stations. Assist chef and higher class cooks to ensure food is prepared to quality and food safety standards. Be able to prepare and plate all hot and cold food items in designated areas. Have extensive knowledge of menu and products in designated areas. ESSENTIAL JOB FUNCTIONS: Prepare all restaurant, cafeteria and banquet hot/cold items includin ...Read more about Cook II - Manta PM (Full Time)More
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62-100 Kaunaʻoa Dr, Waimea, HI 96743, USA ● Req #1729Thursday, September 14, 2023Division: Seasonal Positions (SEA011) HB Expeditor Primary Responsibilities: Ensure that all orders are correctly prepared, completed in a timely manner, and delivered to the guests at their proper serving temperatures. Ensure that the level of service to the guests is proper and efficient and in compliance with the standards set by the resort. Must have complete working knowledge of the restaurant menus and standards of service. May be assigned additional duties, as circumstances require. ...Read more about Meridia Expeditor (Full Time)More
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62-100 Mauna Kea Beach Dr, Waimea, HI 96743, USA ● Req #2177Tuesday, September 12, 2023Division: FB Restaurant (FBR005) MK Expeditor Primary Responsibilities: Ensure that all orders are correctly prepared, completed in a timely manner, and delivered to the guests at their proper serving temperatures. Ensure that the level of service to the guests is proper and efficient and in compliance with the standards set by the resort. Must have complete working knowledge of the restaurant menus and standards of service. May be assigned additional duties, as circumstances require. May from ...Read more about Copper Bar Expeditor (Full Time)More
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62-100 Mauna Kea Beach Dr, Waimea, HI 96743, USA ● Req #2072Wednesday, July 19, 2023Division: Culinary & Stewarding (CUL002) Cook I JOB OVERVIEW: Supporting all the Chefs in a busy hotel kitchen delivering consistently high-quality food, receive product from vendors and ensure product is being rotated properly. Ensure the highest standards and consistent quality in the daily preparation and keeps up to date with the new products, recipes, preparations and techniques. ESSENTIAL JOB FUNCTIONS: Prepare, season, cook, portion, all types of food preparations and duties assi ...Read more about Cook I - Pastry (Full Time)More
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62-100 Mauna Kea Beach Dr, Waimea, HI 96743, USA ● Req #1194Monday, June 20, 2022Primary Responsibilities: Welcome patrons and seat them at tables or in the lounge. Insure quality and rapidity of facilities and services. Answer phone and schedule dining reservations. Direct waithelp and service attendants to insure courteous and rapid service. Resolve or assist in resolving guest complaints. Inspect dining room serving stations and equipment for cleanliness and orderly appearance. Assist waithelp and service attendant in expediting service to guests. ...Read more about RT Copper Bar Host/Hostess (Temp)More
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62-100 Kaunaʻoa Dr, Waimea, HI 96743, USA ● Req #1211Wednesday, April 6, 2022RT Svc Expr Guest Service Agent ...Read more about The Westin Hapuna Beach Hotel Svc Expr Guest Service AgentMore
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