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Raging Waters Sac - 709 - Warehouse Lead I - 440

Sacramento, CA, USA; Sacramento, CA, USA, 1600 Exposition Blvd., Sacramento, California, United States of America; Virtual Req #1367
Wednesday, January 29, 2020

Job Summary:               SEASONAL position supervising a dynamic food &
beverage operation

 

Essential Job Functions:

 

  • Maintain a safe work environment, according to company and external inspection standards, goals and expectations.

  • Ensure that all company, local, state, and contracted inspection company food safety and cleanliness standards and regulation compliance, are Maintained at all times - including completing daily temperature logs

  • Assist with weekly and monthly location and warehouse inventory

  • Record and manage product shrinkage/waste to control cost of sales

  • Follow all opening and closing as well as operating procedures for the location – including cleanliness and safety, food safety, food quality, guest service and loss prevention

  • Inventory management and logistics – including safe delivery of all food and beverage products to locations, as well as receiving out-of-park deliveries from vendors

  • Responsible for, and handling of all product related to food and beverage, and on occasions retail

  • Work closely with Supervisor and/or Revenue Manager regarding food and beverage product ordering, receiving, delivery and inventory control – ensuring accuracy of all information and product handling

  • Ability to work independently and as part of a team

  • Other duties as assigned

     

Qualifications/Skills:

 

  • Must
         be at least 18 years of age.
  • Must possess a California State Food Handlers Certification.

  • Must have successfully passed all alcohol service training requirements

  • Ability to address multiple tasks and priorities in a fast paced environment

  • Excellent customer service skills, ability to interact effectively with a diverse array of team members and desire to assist with and resolve questions, problems, issues and concerns

  • You must have basic math skills .
  • Previous warehouse experience is
         preferred.
  • In this position you must possess oral
         and written English skills, and must be able to communicate with Guests
         and fellow Team Members effectively.
  • Must have flexible schedule availability, including holidays and weekends, as well as overtime

  • All job offers contingent on passing a   criminal, drug, alcohol, and social security background check.

Tools and Equipment:

  • Cleaning supplies and equipment, fountain drink machines, fryers, grill, broiler, oven, soft serve yogurt machines, freezers and coolers, hot holding units, hand trucks (two wheel and four wheel), pallet jack,

 

Physical Demands:

 

  • Must
         be able to walk and stand for up to eight hours a shift
  • Involves exposure
         to variable outside and inside temperatures, including high heat, and
         freezing cold
  • Requires continuous kneeling and
         bending.
  • Requires continuous reaching above
         shoulder, pushing and pulling.
  • Requires occasional lifts and carries
         up to 50 pounds.
  • Requires occasional carries up to 165
         pounds with the assistance of park warehouse equipment
  • Requires manual and bi-manual
         dexterity, fine and gross motor skills, eye/hand coordination, near
         vision, hearing, and speech.

Other details

  • Job Family FOOD & BEVERAGE
  • Pay Type Hourly
  • Employment Indicator Seasonal
  • Min Hiring Rate $13.75
  • Job Start Date Wednesday, April 1, 2020
  • Sacramento, CA, USA
  • Sacramento, CA, USA, 1600 Exposition Blvd., Sacramento, California, United States of America
  • Virtual